Protein-rich quinoa, a complete wholegrain

Ancient Nutra gourmet quinoa is a versatile, nutritious seed, high in fibre, protein, vitamins, and minerals. With a fluffy, creamy texture and slightly nutty flavour, it is perfect for restricted diets and as a rice or pasta swap. Why you'll like it A complete protein with all nine essential amino acids, great for vegetarians and vegans. High in fibre to aid digestion and support steady blood sugar. Rich in magnesium, iron, and zinc. Naturally gluten-free.

How to use it

Substitute for rice or pasta, or add to salads, soups, bowls, and even sushi for a protein and nutrition boost.

Frequently asked questions

Is quinoa gluten-free? Yes. Quinoa is naturally gluten-free, a safe option for those with celiac disease or gluten intolerance. How do I cook it? Rinse, then simmer in water (about 1 part quinoa to 2 parts water) until fluffy, around 15 minutes.

Quality

Packed in Sri Lanka under BRCGS, FSSC 22000, and ISO 22000.